OLDSTER
February, 15 2019
When the economics of dairying squeeze your cashflow, raising heifers will be the 1st to go. Raising EVERY heifer never was smart, and blending in some beef crosses has been there forever. When an average herd sells out, 500 pounders to breds ALL go to the feedlot already, so, adding a few more efficient meat genetics won't hurt. MANY dairies have quit raising heifers altogether, just to get bank funding to keep milking. Is there a train wreck of replacement heifers coming? Probably, but all you have to do is milk that cow a month longer, or feed a little more grain, and the pressure is off. Its all about our milk price being too low.